Desserts

CHOCOLATE £16
Bitter chocolate soufflé, chocolate sauce,
marmalade ice cream

SALT CARAMEL £16
Salt caramel tart, pickled blackberries,
buttermilk sorbet

GINGER CAKE £16
Ginger spiced cake, pear caramel,
hazelnut, vanilla ice cream

HONEY MILLE-FEUILLE £18
Fig, honey parfait, fresh honeycomb,
fig leaf ice cream

CHEESE £20
Selection of British cheeses, crackers, chutney

To share

APPLE TART TATIN £35
Crème anglaise, rosemary ice cream

Enjoy with

Ortega, Late Harvest, Linden Estate, Boxford, Berkshire, England NV 70ml
Château Septy, Monbazillac, France, 2016 70ml
Sémillon, Noble Late Harvest, Nelson Estate, Paarl, South Africa 2018 70ml

Discoveries ⟶ Make a Fig on the Rocks

Origins ⟶ From drawing board to destination

Origins ⟶ The Braywood + Vicars