From the 1st until the 23rd of December, The Braywood is offering a seasonal menu curated by our Head Chef, Sam Brennan. Celebrating traditional holiday flavours with a classic Braywood contemporary twist, our festive menu is the perfect way to see out the year.

Whether you want an intimate Christmas dinner with your nearest and dearest, or a lively yet tasteful year-end celebration with colleagues, our esteemed service staff will ensure you and your guests experience only the finest of Bray, from the exquisite local produce to our luxurious countryside setting.